Our Menus
Crafted with passion, served with pride
À La Carte
Available Thursday to Sunday from 5pm
Snacks
Breads, tapenade & local butter
£6.50
Crispy whitebait, tartar sauce
£4.00
Herb gnocchi, truffle mayo, parmesan cheese
£5.00
Starters
Soup of the day, Guinness wheaten bread
£6.50
Potted prawn, crab and avocado, lobster aioli, wheaten loaf
£11.00
Homemade confit chicken spring rolls with Asian slaw and sweet chilli
£10.50
Pork and pigeon sausage roll, homemade brown sauce, braised gem
£10.00
Seared scallops, truffle creamed leeks, anchovy and black pudding crumb
£14.00
Breaded brie with walnut & apple salad and onion chutney
£9.50
Wild mushroom and braised leek risotto, truffle crumb, pecorino
Available as starter or main, £16 for main
£9.50
Main Courses
Roast Irish Chicken Breast
Confit leg and wild mushroom, leek and herb gnocchi
£19.00
Seared scallops
Pea, leek and guanciale risotto, sage brown butter
£26.00
Butcher's cut of the day
POA
Market fish of The Day
POA
Cleaver Bone Marrow Burger
Salad, Pickles, Red Onion Marmalade, Blue cheese & House fries
£19.00
Cleaver veggie Burger
Salad, Pickles, Red Onion, Marmalade, blue Cheese & House fries
£16.00
From the Grill
28 day 10oz dry aged Sirloin Steak
£32.00
28 day 8oz dry aged Fillet Steak
£38.00
Wagyu Ribeye 10oz
Subject to availability
£50.00
1.2KG sharing Tomahawk Steak
£75.00
Sides
House-cut triple cooked chips
£4.00
Rosemary fries
£4.00
Local Vegetables
£4.00
Rocket & parmesan salad
£4.00
Garlic creamed mushrooms
£5.00
Truffle and parmesan fries
£5.00
Onion rings
£5.00
Broccoli Tempura
£5.00
Desserts
Vanilla and white chocolate mousse
Raspberry granola
£7.00
Chocolate fondant
Berry Compote, crème chantilly and Hazelnut crumb
£7.00
Sticky Toffee Pudding
Butterscotch sauce, vanilla ice cream
£7.00
Wicklow brie
Charred Ginger bread, spiced apple chutney
£7.00
Affogato al Caffe
Served with a choice of Liqueur (charged separately)
£7.00
Ready to Experience Our Menu?
Book your table today and enjoy our exceptional cuisine